Catering Services for Weddings, Corporate & Private Events in Saskatoon, SK
The following menus feature our favourite and most requested items. As a Farm-Direct restaurant, our menus are seasonal, and subject to change.
Should you have something else in mind that isn’t listed below, please let us know!
VEGETARIAN
(24-piece minimum | Order in multiples of 12)
$4
DEVILLED EGG (GF/DF)
$4
$4
MARINATED ZUCCHINI
whipped feta, house focaccia
$4
$4
MUSHROOM TART
smoked & pickled mushrooms, herb goat cheese
$4
$4
BEET TARTARE (GF)
creme fraiche, horseradish, potato chip
$4
$6
BRIE & APPLE
grand creme brie, apple mostarda, crostini
$6
$5
MARINATED MOZZARELLA (GF)
house made mozzarella, tomato, balsamic
$5
$7
CACIO E PEPE ARANCINI
with Calabrian chili mayo
$7
CARNIVORE
(24-piece minimum | Order in multiples of 12)
$7
SMOKED TROUT
sourdough, creme fraiche, pickled onion, horse radish
$7
$5
BACON WRAPPED DATE (GF)
gorgonzola cream cheese
$5
$5
CHICKEN LIVER PATÉ
sour cherry, focaccia
$5
$6
PICKEREL TOAST
rye crisp, pickerel, dill, capers, celery, apple
$6
$10
CAVIAR BLINI
caviar, potato blini, creme fraiche, chive
$10
HOT
(The following items require a Chef On Site. 24-piece minimum | Order in multiples of 12)
$8
BBQ PULLED PORK SLIDERS
pickled slaw
$8
$8
CHEESEBURGER SLIDERS
burger sauce, pickle
$8
$7
TRUFFLE POTATO (GF)
potato pave, creme fraiche, truffle oil, parmesan
$7
$7
BAO BUN
lamb donair, cucumber, beet, donair sauce OR Korean marinated mushroom
$7
$7
YORKIE SLIDER
braised beef short rib, horseradish mayo, yorkshire pudding
$7
$7
MINT & PEA TORTELLINI
ricotta, lemon, parmesan
$7
$8
SEARED SCALLOP (GF/DF)
corn emulsion, crispy bacon
$8
SWEET
(24-piece minimum | Order in multiples of 12)
$4
CHOCOLATE BROWNIE
salted caramel, sea salt
$4
$8
CHOCOLATE CHERRY BLOSSOM (GF)
sour cherry, coconut, peanut
$8
$5
CARROT CAKE
cream cheese icing
$5
$5
NEW YORK CHEESECAKE
seasonal fruit
$5
$5
STRAWBERRY SHORTCAKE
white cake, strawberry whipped cream
$5
$8
BUTTERSCOTCH (GF)
sea salt
$8
GRAZING BOARDS
price per person (minimum 12ppl)
$6
VEGGIES & DIP (GF)
$6
$5
HOMEMADE CHIPS & DIP
$5
$18
MEAT & CHEESE
pickles, mustard, crostini
$18
$15
CHEESE
honey, preserves, nuts, crostini
$15
$12
MEAT
cured & smoked, pickles, mustard, crostini
$12
Family Style / Buffet
$85
/
person
$85
/
person
MAINS
(Choose 2)
ROASTED CHICKEN
BBQ jus, collard greens
PORK BRATWURST
sauerkraut, mustard jus
STEELHEAD TROUT
dill, fennel, lemon
(Add +$5
/
person)
BRAISED BEEF SHORT RIB
chimichurri
(Add +$5
/
person)
VEGETARIAN MAIN
(upon request)
SIDES
(Choose 4)
toasted pumpkin seed
GREENS
seasonal vinaigrette, parmesan,
toasted pumpkin seed
CAESAR
anchovy, crispy caper, crouton, parmesan
GLAZED BEETS
moroccan spice, feta, lemon zest
pecan gremolata
GRILLED CARROTS
smoked yogurt, maple,
pecan gremolata
almonds
FRIED CAULIFLOWER
roasted red pepper romesco,
almonds
GNOCCHI
seasonal vegetables
PEARLED COUSCOUS
tomato, eggplant, capers
BRAISED BARLEY RISSOTO
smoked & pickled mushrooms
MASHED POTATO
caramelized onion, chives
ROASTED POTATO
dill, lemon
DESSERT
(Choose 1 +$10/person)
CHOCOLATE BROWNIE
brandy caramel
BUTTERSCOTCH PUDDING
sea salt
CARROT CAKE
cream cheese icing
BOURBON ALMOND CAKE
cherry
3 COURSE
SALAD
(steak option +$5
/
person)
MAIN
pork, fish or vegetarian
(steak option +$5
/
person)
DESSERT
4 COURSE
BREAD, PICKLES & OLIVES
SALAD
(steak option +$5
/
person)
MAIN
pork, fish or vegetarian
(steak option +$5
/
person)
DESSERT
(please email info@odla.ca for pricing)
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