The following menus feature our favourite and most requested items. As a Farm-Direct restaurant, our menus are seasonal, and subject to change.
Should you have something else in mind that isn’t listed below, please let us know
Vegetarian $3 each
(minimum order of 24 per item)
DEVILLED EGG (DF)
CUCUMBER CUP
whipped feta, candied pistachio, radish (Vegan option available)
PICKLED BEET TARTARE
herb goat cheese, potato chip
SMOKED CARROT (V)
cashew cream, crispy onion
VEGETARIAN $4 each
(minimum order of 24 per item)
SMOKED & PICKLED MUSHROOMS
herb cream cheese, crostini (Vegan option available)
MARINATED ZUCCHINI
whipped feta, house focaccia
CHILLED CUCUMBER SOUP (GF)(V)
camelina oil, pepper
CHEDDAR BISCUIT
goat cheese, jam
BRIE
apple mostarda, toast
CAPONATA
tomato, cripsy capers, crostini (V)
CARNIVORE $4 each
(minimum order of 24 per item)
FRESH OYSTER (GF)(DF)
horseradish, mignonette
SMOKED TROUT (GF)
cream cheese, cucumber cup
BEEF TARTARE (GF)
smoked yogurt, potato chip
PORK TERRINE (GF)
seasonal mustard, pickle
CHEESE GOUGÈRE
pork belly, honey
BACON WRAPPED DATE (GF)
blue cheese
PROSCIUTTO & MELON (GF)
mozzarella, basil
BIRD LIVER PATÉ
preserved fruit, crostini
HANDHELD - $5 each
(minimum order of 24 per item)
BRAISED CHICKEN TOSTADA (DF)
cashew cream, pickled carrot, cilantro
MINI PASTRAMI SANDWICH
pickle, sauerkraut
BBQ PULLED PORK SLIDERS
pickled slaw
PULLED CHICKEN SLIDERS
alabama BBQ, pickle, honey
CHEESEBURGER SLIDERS
burger sauce, pickle
MINI GRILLED CHEESE
pickle
SASK LOBSTER ROLL
pickerel, herb mayo, vienna roll
SWEET $4 each
(minimum order of 24 per item)
CHOCOLATE BROWNIE
salted caramel
CHOCOLATE MOUSSE (GF)
preserved fruit
CHOCOLATE PATE (GF)
preserved fruit
CHEESECAKE
seasonal fruit
HONEY POSSET (GF)
sea salt
CARROT CAKE
cream cheese icing
PAVLOVA (GF)
seasonal fruit, whipped cream
BOURBON ALMOND CAKE
cherry
GRAZING BOARDS
(portioned for 12 people)
$48
VEGGIES & DIP (GF)
hummus, cucumber yogurt
$48
$24
HOMEMADE CHIPS & DIP
$24
$180
MEAT & CHEESE
pickles, mustard, crostini
$180
$150
CHEESE
honey, preserves, nuts, crostini
$150
$125
MEAT
cured & smoked, pickles, mustard, crostini
$125
Family Style / Buffet
$75
/
person
$75
/
person
MAINS
(Choose 2)
ROASTED CHICKEN LEG
PAN SEARED PICKEREL
PORK LOIN
STEELHEAD TROUT
(Add +$10
/
person)
BEEF STRIPLOIN
(Add +$10
/
person)
VEGETARIAN MAIN upon request
SIDES
(Choose 4)
GNOCCHI
seasonal vegetables
PEARLED COUSCOUS
caponata, tomato, eggplant, capers
MARKET SALAD
buttermilk dressing, crispy chickpea, hemp seed, horseradish, pickle
GREENS
seasonal vinaigrette, parmesan, toasted pumpkin seed
CAESAR
anchovy, crispy caper, crouton, parmesan
GLAZED BEETS
fennel honey
ROASTED CARROTS
goat cheese, thyme
VEGETABLES
roasted and pickled, hazelnuts, brown butter
CREAMY POLENTA
MASHED POTATO
caramelized onion
ROASTED POTATO
dill, lemon
DESSERT
(Choose 1 +$10/person)
CHOCOLATE BROWNIE
salted caramel
CHEESECAKE
seasonal fruit
HONEY POSSET
sea salt
CHOCOLATE MOUSSE
preserved fruit
CARROT CAKE
cream cheese icing
BOURBON ALMOND CAKE
cherry
3 COURSE
$60/person (+$35 wine pairing)
SALAD
(steak option +$5
/
person)
MAIN
pork, fish or vegetarian
(steak option +$5
/
person)
DESSERT
4 COURSE
$75/person (+$45 wine pairing)
BREAD, PICKLES & OLIVES
SALAD
(steak option +$5
/
person)
MAIN
pork, fish or vegetarian
(steak option +$5
/
person)
DESSERT
Farm Events
We also host weddings, group events and special dinners at our partner farm! Located just outside Saskatoon at Farm One Forty!